by Leila Falcao Global clean label ingredient market is expected to value USD 47.50 billion by 2023, registering a CAGR of 6.8%. Mainly those which are obtained by minimal process, have simpler ingredient composition and can be claimed natural on the..
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by Leila FALCAO, PhD. Thanks to their technological applications (colourings, sweeteners, acidity regulators, antioxidants, flavours, preservatives, etc.), natural ingredients are essential in the production of innovative products, in the agri-food, well-being and cosmetics sectors. Success Rate of New Products Development..
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by Raphaelle O'CONNOR, PhD. With a fundamental shift in consumer attitudes and behaviour, R&D approaches have evolved over the years to meet the growing demand for nutritious, affordable and convenient foods. Food-Tech is accelerating this phenomenon by revealing consumer unexpected..
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by Elizabeth BUI. Dietary supplement bring natural alternatives to healthcare and benefit from a worldwide consumer trend : "go for naturalness!" Which territory? With a continuous growth (3-7% CAGR ) since the past decade, US and EU VDS markets are..